Below are the nutrition facts and Weight Watchers points for a serving of Whole Foods Market Two-bite Chocolate Cupcakes.
There are 310 calories in a serving of Whole Foods Market Two-bite Chocolate Cupcakes. Most of those calories come from fat (43%) and carbohydrates (54%).
| Serving Size | 75g | |
| Calories | 310 | |
| Calories From Fat | 135 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 15g | 23% |
| Saturated Fat | 4.5g | 23% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 230mg | 10% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0.975g | 4% |
| Sugars | 32g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 14
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 9
A serving of Whole Foods Market Two-bite Chocolate Cupcakes contains 14 Weight Watchers SmartPoints, 9 PointsPlus and 14 SmartPoints.
Whole Foods Market Two-bite Chocolate Cupcakes contains the following ingredients:
Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg, soybean oil, cocoa powder (processed with alkali), modified milk ingredients, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate, calcium sulfate), wheat starch, sunflower oil, salt, rice flour, polyglycerol ester of fatty acids. icing: icing sugar, shortening (canola, palm, modified palm and palm kernel powder (processed with alkali), butter (cream, salt), skim milk powder, mono and diglycerides, natural flavor, salt, polysorbate 60.