Below are the nutrition facts and Weight Watchers points for a serving of Tyson Sausage Egg & Cheese Biscuit Sandwiches, Sausage & Egg Cheese.
There are 400 calories in a serving of Tyson Sausage Egg & Cheese Biscuit Sandwiches, Sausage & Egg Cheese. Most of those calories come from fat (55%).
| Serving Size | 130g | |
| Calories | 400 | |
| Calories From Fat | 216 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 24g | 37% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 0g | |
| Cholesterol | 100mg | 33% |
| Sodium | 970mg | 40% |
| Total Carbohydrates | 30.9g | 10% |
| Dietary Fiber | 4.03g | 16% |
| Sugars | 3g | |
| Protein | 14g | 28% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 14
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 10
A serving of Tyson Sausage Egg & Cheese Biscuit Sandwiches, Sausage & Egg Cheese contains 14 Weight Watchers SmartPoints, 10 PointsPlus and 14 SmartPoints.
Tyson Sausage Egg & Cheese Biscuit Sandwiches, Sausage & Egg Cheese contains the following ingredients:
Biscuit: enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, palm oil, leavenings (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, aluminum sulfate, monocalcium phosphate), contains 2% or less of the following: buttermilk, nonfat milk, sugar, salt, preservatives (sorbic acid, sodium propionate, potassium sorbate), sodium caseinate, dough conditioners (diacetyl tartaric acid esters of mono-diglycerides {datem}, sodium stearoyl lactylate, enzymes), corn starch, corn syrup solids, dextrose, pregelatinized wheat starch, soybean oil, oat fiber, monoglycerides, artificial flavor, guar gum, sodium alginate, yeast, xanthan gum. sausage pattie: pork, water, salt, spice, dextrose, sugar, sodium tripolyphosphate, natural flavor, [bht, citric acid, propyl gallate (added to help protect flavor)]. egg patty: whole eggs, water, contains less than 2% of the following: dry whole milk, soybean oil, salt, xanthan gum, citric acid, soy lecithin. processed pasteurized american cheese: cultured milk & skim milk, contains less than 2% of the following: cream, sodium citrate, salt, artificial color (if colored), sodium phosphate, soy lecithin (non-sticking agent), sorbic acid (preservative), acetic acid, enzymes