Below are the nutrition facts and Weight Watchers points for a serving of Two-bite Pink Velvet Cupcakes.
There are 280 calories in a serving of Two-bite Pink Velvet Cupcakes. Most of those calories come from fat (51%) and carbohydrates (46%).
Serving Size | 68g | |
Calories | 280 | |
Calories From Fat | 144 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 16g | 25% |
Saturated Fat | 6g | 30% |
Trans Fat | 0g | |
Cholesterol | 34.7mg | 12% |
Sodium | 190mg | 8% |
Total Carbohydrates | 33g | 11% |
Dietary Fiber | 0g | 0% |
Sugars | 27g | |
Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 8
A serving of Two-bite Pink Velvet Cupcakes contains 13 Weight Watchers SmartPoints, 8 PointsPlus and 13 SmartPoints.
Two-bite Pink Velvet Cupcakes contains the following ingredients:
Icing sugar, sugar, cream cheese (cream, skim milk, bacterial culture, salt, carob bean gum), shortening (canola, palm, modified palm and palm kernel oil), water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), egg, soybean and canola oil, modified corn starch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, salt, natural and artificial flavor, diacetyl tartaric acid esters of mono and diglycerides, color (fd&c red #3, fd&c red #40, beta carotene), confectioner's glaze, carnauba wax, polysorbate 60.