Below are the nutrition facts and Weight Watchers points for a serving of Two-bite Carrot Cake.
There are 290 calories in a serving of Two-bite Carrot Cake. Most of those calories come from fat (50%) and carbohydrates (47%).
| Serving Size | 71g | |
| Calories | 290 | |
| Calories From Fat | 144 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Trans Fat | 0g | |
| Cholesterol | 24.8mg | 8% |
| Sodium | 135mg | 6% |
| Total Carbohydrates | 34g | 11% |
| Dietary Fiber | 0.994g | 4% |
| Sugars | 24g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 8
A serving of Two-bite Carrot Cake contains 13 Weight Watchers SmartPoints, 8 PointsPlus and 13 SmartPoints.
Two-bite Carrot Cake contains the following ingredients:
Sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), carrot, vegetable oil (soybean or canola), cream cheese (milk, milk ingredients, bacterial culture, salt, carob bean gum), non-hydrogenated vegetable oil shortening (canola oil, palm oil, modified palm and palm kernel oils), egg, water, walnuts, molasses, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), spice, modified corn starch, artificial flavor, salt, potassium sorbate (preservative), beta carotene (color), polysorbate 60