Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl Nutrition Facts

Manufacturer: Turkey Hill Dairy Inc.

Below are the nutrition facts and Weight Watchers points for a serving of Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl.

Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl Calories

There are 230 calories in a serving of Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl. Most of those calories come from fat (49%) and carbohydrates (46%).

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Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl Nutrition Facts

Serving Size 86g
Calories 230
Calories From Fat 117
Amount Per Serving % Daily Value*
Total Fat 13g 20%
Saturated Fat 9.03g 45%
Trans Fat 0.998g  
Cholesterol 30.1mg 10%
Sodium 90.3mg 4%
Total Carbohydrates 27g 9%
Dietary Fiber 0g 0%
Sugars 23g  
Protein 3g 6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl Weight Watchers Points

Weight Watchers Freestyle Points: 12

Weight Watchers SmartPoints: 12

Weight Watchers PointsPlus: 7

A serving of Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl contains 12 Weight Watchers SmartPoints, 7 PointsPlus and 12 SmartPoints.

Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl Ingredients

Turkey Hill Ice Cream Cake, Vanilla & Chocolate Swirl contains the following ingredients:

Vanilla and chocolate ice cream: milk, cream, sucrose, corn syrup, cocoa powder (cocoa processed with alkali, sugar, salt, carrageenan, vanilla) nonfat dry milk, whey powder, stabilizer (mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan), artificial flavor. chocolate crunch: bleached wheat flour, sugar, caramel color, palm oil, contains 2% or less of: cocoa, baking soda, salt, soy lecithin. vanilla icing: water, sugar, partially hydrogenated palm kernel oil, dextrose, corn syrup, contains less than 2% of the following: sodium caseinate (a milk derivative), potassium sorbate and sodium benzoate (to preserve freshness), carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono and diglycerides, sodium citrate, disodium phosphate, soy lecithin, xanthan gum. cake decorations: sugar, rice flour, partially hydrogenated vegetable oil (cottonseed and/or soybean), corn starch, gum arabic, cellulose gum, confectioner's glaze, carrageenan, soy lecithin, water, high fructose corn syrup, glycerine, modified food starch, carmine, methyl paraben, propyl paraben, sodium benzoate and potassium sorbate (preservatives), xanthan gum, citric acid, may contain one or more of the following: titanium dioxide, yellow 6, red 40, yellow 5, red 3, blue 1, blue 2 lake, artificial flavor. topping base: vegetable shortening (partially hydrogenated palm kernel oil), water, sugar, corn syrup, polysorbate 60, modified cellulose, natural and artificial flavors, sorbitan monostearate, sodium stearoyl lactylate, salt, soy lecithin, sodium citrate, xanthan gum and annatto.