Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese Nutrition Facts

Brand: Tops
Manufacturer: Tops Markets, Llc
Categories: Dairy & Eggs

Below are the nutrition facts and Weight Watchers points for a serving of Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese.

Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese Calories

There are 110 calories in a serving of Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese. Most of those calories come from fat (74%).

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Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese Nutrition Facts

Serving Size 28g
Calories 110
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 8.99g 14%
Saturated Fat 5.99g 30%
Trans Fat 0g  
Cholesterol 24.9mg 8%
Sodium 200mg 8%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 5.99g 12%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 3

A serving of Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints.

Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese Ingredients

Tops Mexican 4 Cheese Blend Monterey Jack, Mild Cheddar, Asadero And Queso Quesadilla Fancy Shredded Cheese contains the following ingredients:

Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), asadero cheese (pasteurized milk, cheese culture, salt, enzymes) queso quesadilla cheese (pasteurized milk, cheese culture, salt, enzymes). potato starch, corn starch, calcium sulfate added to prevent caking. natamycin (a natural mold inhibitor).