Tina's Chimichanga, Beef & Bean Nutrition Facts

Brand: Tina's
Manufacturer: Camino Real Foods, Inc.
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Tina's Chimichanga, Beef & Bean.

Tina's Chimichanga, Beef & Bean Calories

There are 350 calories in a serving of Tina's Chimichanga, Beef & Bean. Most of those calories come from fat (46%) and carbohydrates (43%).

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Tina's Chimichanga, Beef & Bean Nutrition Facts

Serving Size 113g
Calories 350
Calories From Fat 162
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 6g 30%
Trans Fat 0g  
Cholesterol 14.7mg 5%
Sodium 530mg 22%
Total Carbohydrates 38g 13%
Dietary Fiber 3.05g 12%
Sugars 0.994g  
Protein 9g 18%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Tina's Chimichanga, Beef & Bean Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 11

Weight Watchers PointsPlus: 9

A serving of Tina's Chimichanga, Beef & Bean contains 11 Weight Watchers SmartPoints, 9 PointsPlus and 10 SmartPoints.

Tina's Chimichanga, Beef & Bean Ingredients

Tina's Chimichanga, Beef & Bean contains the following ingredients:

Filling: water, beef, pinto beans, cereal (degermed yellow corn, bleached wheat flours [niacin, reduced iron, thiamine, mononitrate riboflavin, folic acid] rice, oat flours), textured vegetable protein (soy flour, caramel color, zinc oxide, ferrous sulfate, niacinamide, calcium pantothenate, pyridoxine hydrochloride, riboflavin, thiamine mononitrate, vitamin a palmitate, vitamin b12), salt, dehydrated onion, jalapeno puree (jalapeno peppers, water, citric acid), chili pepper, spices, garlic powder. tortilla: enriched flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, corn flour (stoneground corn masa flour, trace of lime), vegetable oil (soybean, canola, or corn oils), salt, baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate). fried in: vegetable oil (soybean, canola, or corn oils).