Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola Nutrition Facts

Manufacturer: Tillamook County Creamery Association

Below are the nutrition facts and Weight Watchers points for a serving of Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola.

Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola Calories

There are 110 calories in a serving of Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola. Most of those calories come from protein (41%) and carbohydrates (59%).

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Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola Nutrition Facts

Serving Size	150g
Calories	110
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	45mg	2%
Total Carbohydrates	17g	6%
Dietary Fiber	0g	0%
Sugars	14g
Protein	12g	24%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 3

A serving of Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints.

Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola Ingredients

Tillamook Greek Strained Yogurt, Oregon Marionberry With Honey Oat Granola contains the following ingredients:

Yogurt - grade a pasteurized fat free milk, marionberry base (sugar, water, marionberries, corn starch, natural flavor, black currant juice concentrate [color], citric acid, guar gum), live and active cultures (s. thermophilus, bifidus, l. acidophilus, lb. lactis, l. casei, l. rhamnosus, l. bulgaricus, l.lactis). granola - whole grain rolled oats, brown sugar, expeller pressed canola oil, whole grain brown rice flour, oat flour, honey, vanilla extract, sea salt, vitamin e.