Below are the nutrition facts and Weight Watchers points for a serving of The Bakery Mini Cupcakes, Lemon.
There are 270 calories in a serving of The Bakery Mini Cupcakes, Lemon. Most of those calories come from fat (34%) and carbohydrates (63%).
| Serving Size | 71g | |
| Calories | 270 | |
| Calories From Fat | 90 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 10g | 15% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | |
| Cholesterol | 19.9mg | 7% |
| Sodium | 210mg | 9% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0.994g | 4% |
| Sugars | 29g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 7
A serving of The Bakery Mini Cupcakes, Lemon contains 13 Weight Watchers SmartPoints, 7 PointsPlus and 13 SmartPoints.
The Bakery Mini Cupcakes, Lemon contains the following ingredients:
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, canola oils, may also contain palm kernel oil), corn syrup, lemon peel, cornstarch, eggs, modified cornstarch, partially hydrogenated vegetable oil (soybean, cottonseed), leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), nonfat milk, egg whites, natural & artificial flavors, salt, whey (milk), mono- and diglycerides, lemon pulp, wheat starch, soy lecithin, polyglycerol, esters of fatty acids, dextrin, guar gum, polysorbate 60, gellan gum, potassium sorbate (preservative), glycerin, citric acid, confectioner's glaze, caramel color, sodium stearoyl lactylate, datem, pectin, wheat protein isolate, calcium stearoyl-2-lactylate, erythorbic acid (preservative), yellow 5, sodium carboxymethylcellulose, xanthan gum, methylcellulose, sodium benzoate (preservative), yellow 6.