Below are the nutrition facts and Weight Watchers points for a serving of The Bakery Mini Cupcakes, Candy Cane.
There are 280 calories in a serving of The Bakery Mini Cupcakes, Candy Cane. Most of those calories come from fat (38%) and carbohydrates (59%).
| Serving Size | 71g | |
| Calories | 280 | |
| Calories From Fat | 108 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 12g | 18% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | |
| Cholesterol | 14.9mg | 5% |
| Sodium | 200mg | 8% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0g | 0% |
| Sugars | 29g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 8
A serving of The Bakery Mini Cupcakes, Candy Cane contains 13 Weight Watchers SmartPoints, 8 PointsPlus and 13 SmartPoints.
The Bakery Mini Cupcakes, Candy Cane contains the following ingredients:
Sugar, water, belch aced enriched wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (soybean, palm, canola and/or palm kernel), corn syrup, cornstarch, eggs, wheat starch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminium phosphate, aluminium sulfate), nonfat milk, mono-and diglycerides, egg whites, food starch-modified, salt, whey, soy lecithin, citrus fiber, natural & artificial flavors, xanthan gum, polysorbate (preservative), glycerin, wheat protein, sodium stearoyl lactylate, datem, calcium stearoyl-2-lactylate, datem, calcium stearoyl-2-lactylate, sodium carboxymethylcellulose, titanium dioxide (color), methycellulose, red 40 lake, yellow 6.