Below are the nutrition facts and Weight Watchers points for a serving of The Bakery Loaf Cake, Lemon Streusel.
There are 340 calories in a serving of The Bakery Loaf Cake, Lemon Streusel. Most of those calories come from fat (42%) and carbohydrates (54%).
| Serving Size | 85g | |
| Calories | 340 | |
| Calories From Fat | 144 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 40mg | 13% |
| Sodium | 260mg | 11% |
| Total Carbohydrates | 46g | 15% |
| Dietary Fiber | 0g | 0% |
| Sugars | 26g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 14
Weight Watchers SmartPoints: 14
Weight Watchers PointsPlus: 9
A serving of The Bakery Loaf Cake, Lemon Streusel contains 14 Weight Watchers SmartPoints, 9 PointsPlus and 14 SmartPoints.
The Bakery Loaf Cake, Lemon Streusel contains the following ingredients:
Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, eggs, lemon peel, contains 2% less of: margarine (palm oil, water, salt, mono and diglycerides, soy lecithin, sodium benzoate [preservative], artificial flavor, beta-carotene for color and vitamin a palmitate), bleached wheat flour, food starch-modified, lemon oil, invert sugar, glycerin, baking soda, sodium aluminum phosphate, mono-and diglycerides, propylene glycol monoesters of fats and fatty acids, sodium stearoyl lactylate, polysorbate 60, whey, nonfat dry milk, wheat gluten, salt, soy flour, preservatives (sodium propinate, potassium sorbate and sorbic acid), natural and artificial flavor, xanthan gum, guar gum, fd&c yellow #5, turmeric for color.