Below are the nutrition facts and Weight Watchers points for a serving of The Bakery Golden Vanilla Mini Cupcakes With Buttercreme Icing.
There are 270 calories in a serving of The Bakery Golden Vanilla Mini Cupcakes With Buttercreme Icing. Most of those calories come from fat (34%) and carbohydrates (63%).
| Serving Size | 71g | |
| Calories | 270 | |
| Calories From Fat | 90 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 10g | 15% |
| Saturated Fat | 3.5g | 18% |
| Trans Fat | 0g | |
| Cholesterol | 19.9mg | 7% |
| Sodium | 210mg | 9% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0.994g | 4% |
| Sugars | 30g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 7
A serving of The Bakery Golden Vanilla Mini Cupcakes With Buttercreme Icing contains 13 Weight Watchers SmartPoints, 7 PointsPlus and 13 SmartPoints.
The Bakery Golden Vanilla Mini Cupcakes With Buttercreme Icing contains the following ingredients:
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean, canola and/or palm kernel), rice flour, eggs, food starch-modified, cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), corn syrup, nonfat milk, egg whites, salt, partially hydrogenated vegetable oil (soybean, cottonseed), whey, mono- and diglycerides, wheat starch, soy lecithin, polyglycerol esters of fatty acids, guar gum, polysorbate 60, potassium sorbate (preservative), glycerin, sodium carboxymethylcellulose, red 40, gum arabic, sodium stearoyl lactylate, datem, confectioner's glaze, wheat protein isolate, natural & artificial flavors, carrageenan gum, red 3, calcium stearoyl-2-lactylate, titanium dioxide (color), xanthan gum, methylcellulose, yellow 5, yellow 6.