Below are the nutrition facts and Weight Watchers points for a serving of The Bakery Confetti Cupcakes, Buttercreme Icing.
There are 270 calories in a serving of The Bakery Confetti Cupcakes, Buttercreme Icing. Most of those calories come from carbohydrates (67%).
| Serving Size | 71g | |
| Calories | 270 | |
| Calories From Fat | 81 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 9.02g | 14% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 14.9mg | 5% |
| Sodium | 260mg | 11% |
| Total Carbohydrates | 45g | 15% |
| Dietary Fiber | 0g | 0% |
| Sugars | 33g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 7
A serving of The Bakery Confetti Cupcakes, Buttercreme Icing contains 13 Weight Watchers SmartPoints, 7 PointsPlus and 13 SmartPoints.
The Bakery Confetti Cupcakes, Buttercreme Icing contains the following ingredients:
Sugar, water, bleached enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (soybean oil, palm oil, palm kernel oil), cornstarch, food starch-modified, eggs, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate), invert syrup, salt, natural and artificial flavor, mono- and diglycerides, nonfat milk, egg whites, tapioca starch, whey, corn syrup, invert sugar, soy lecithin, guar gum, polysorbate 60, shellac, sunflower lecithin, polyglycerol esters of fatty acids, potassium sorbate (preservative), milk protein concentrate, propylene glycol esters of fatty acids, red 40, datem, isolated soy protein, propylene glycol, xanthan gum, red 3, cellulose gum, blue 1, red 40 lake, carnauba wax, yellow 6.