Below are the nutrition facts and Weight Watchers points for a serving of Taylor Farms Traditional Macaroni & Cheese.
There are 540 calories in a serving of Taylor Farms Traditional Macaroni & Cheese. Most of those calories come from carbohydrates (56%).
| Serving Size | 190g | |
| Calories | 540 | |
| Calories From Fat | 144 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 16g | 25% |
| Saturated Fat | 9.01g | 45% |
| Trans Fat | 0g | |
| Cholesterol | 45.6mg | 15% |
| Sodium | 580mg | 24% |
| Total Carbohydrates | 75g | 25% |
| Dietary Fiber | 3.04g | 12% |
| Sugars | 6g | |
| Protein | 22g | 44% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 17
Weight Watchers SmartPoints: 17
Weight Watchers PointsPlus: 14
A serving of Taylor Farms Traditional Macaroni & Cheese contains 17 Weight Watchers SmartPoints, 14 PointsPlus and 17 SmartPoints.
Taylor Farms Traditional Macaroni & Cheese contains the following ingredients:
Cooked macaroni pasta (water, macaroni pasta [semolina, niacin, ferrous sulfate{iron}, thiamin mononitrate, riboflavin, folic acid]), cheese sauce (whole milk [milk, vitamin d3], cheese product [milk, whey, skim milk, milk protein concentrate, water, milk fat, whey protein concentrate, sodium phosphate. modified food starch, contains less than 2% of: salt, calcium phosphate, dried corn syrup, canola oil, maltodextrin, lactic acid, sorbic acid as a preservative, sodium alginate, sodium citrate, cheese culture, enzymes, apocarotenal and annotto {color}], water, unsalted butter[cream {milk}, natural flavorings], corn starch, salt, onion powder, granulated garlic, black pepper, cayenne pepper), cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures, salt, enzymes, annatto {color}], potato starch, corn starch and powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]).