Tastykake Strawberries & Creme Pie Glazed Nutrition Facts

Brand: Tastykake
Manufacturer: Tasty Baking Company

Below are the nutrition facts and Weight Watchers points for a serving of Tastykake Strawberries & Creme Pie Glazed.

Tastykake Strawberries & Creme Pie Glazed Calories

There are 490 calories in a serving of Tastykake Strawberries & Creme Pie Glazed. Most of those calories come from fat (41%) and carbohydrates (56%).

-- Advertisement. Content continues below --

Tastykake Strawberries & Creme Pie Glazed Nutrition Facts

Serving Size 128g
Calories 490
Calories From Fat 198
Amount Per Serving % Daily Value*
Total Fat 22g 34%
Saturated Fat 11g 55%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 291mg 12%
Total Carbohydrates 68g 23%
Dietary Fiber 2.94g 12%
Sugars 29.1g  
Protein 3g 6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Tastykake Strawberries & Creme Pie Glazed Weight Watchers Points

Weight Watchers Freestyle Points: 21

Weight Watchers SmartPoints: 21

Weight Watchers PointsPlus: 13

A serving of Tastykake Strawberries & Creme Pie Glazed contains 21 Weight Watchers SmartPoints, 13 PointsPlus and 21 SmartPoints.

Tastykake Strawberries & Creme Pie Glazed Ingredients

Tastykake Strawberries & Creme Pie Glazed contains the following ingredients:

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, vegetable shortening (palm and soybean oil), water, strawberries, corn syrup, contains 2% or less of each of the following: modified corn starch, glycerine, salt, calcium carbonate, calcium sulfate, dextrose, citric acid, sodium bicarbonate, cellulose gum, agar, sodium hexametaphosphate, titanium dioxide (color), locust bean gum, fd&c red #40 aluminum lake, natural and artificial flavors, polysorbate 80, soy lecithin, mono- and diglycerides, polysorbate 60, colored with extractives of turmeric and annatto seed, sorbic acid and potassium sorbate (to retard spoilage).