Below are the nutrition facts and Weight Watchers points for a serving of Tastykake Mini Donuts, Gingerbread.
There are 260 calories in a serving of Tastykake Mini Donuts, Gingerbread. Most of those calories come from fat (51%) and carbohydrates (46%).
| Serving Size | 57g | |
| Calories | 260 | |
| Calories From Fat | 135 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 15g | 23% |
| Saturated Fat | 7.98g | 40% |
| Trans Fat | 0g | |
| Cholesterol | 10.3mg | 3% |
| Sodium | 260mg | 11% |
| Total Carbohydrates | 30g | 10% |
| Dietary Fiber | 2g | 8% |
| Sugars | 14g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 12
Weight Watchers SmartPoints: 12
Weight Watchers PointsPlus: 7
A serving of Tastykake Mini Donuts, Gingerbread contains 12 Weight Watchers SmartPoints, 7 PointsPlus and 12 SmartPoints.
Tastykake Mini Donuts, Gingerbread contains the following ingredients:
Unbleached and bleached enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable oils (palm oil and soybean oil, cinnamon sugar coating (dextrose, cornstarch, partially hydrogenated vegetable oil [soybean and/or cottonseed oil], cinnamon, artificial flavor, titanium dioxide [color], wheat starch, hydrogenated cottonseed oil, potassium sorbate, calcium propionate [preservative]), sugar, contains 2% or less of each of the following: soy flour, leavening (sodium bicarbonate, sodium acid pyrophosphate, sodium aluminum phosphate, monocalcium phosphate), nonfat milk solids, natural and artificial flavors, glycerine, corn syrup solids, salt, wheat flour, ginger, bleached wheat flour, wheat starch, dextrose, spices, soy lecithin, sucrose, distilled monoglycerides, whey (milk) protein, guar gum, xanthan gum, sodium stearoyl lactylate, enzymes, modified corn starch, propylene glycol monoester, egg yolks, tapioca dextrin, corn dextrin, karaya gum, colored with turmeric and annatto, preserved with sodium propionate, potassium sorbate and sorbic acid.