Below are the nutrition facts and Weight Watchers points for a serving of Tastykake Chocolate Bells Cupcakes With Creme Icing.
There are 210 calories in a serving of Tastykake Chocolate Bells Cupcakes With Creme Icing. Most of those calories come from fat (39%) and carbohydrates (57%).
| Serving Size | 50g | |
| Calories | 210 | |
| Calories From Fat | 81 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 200mg | 8% |
| Total Carbohydrates | 30g | 10% |
| Dietary Fiber | 2g | 8% |
| Sugars | 21g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 10
Weight Watchers SmartPoints: 10
Weight Watchers PointsPlus: 6
A serving of Tastykake Chocolate Bells Cupcakes With Creme Icing contains 10 Weight Watchers SmartPoints, 6 PointsPlus and 10 SmartPoints.
Tastykake Chocolate Bells Cupcakes With Creme Icing contains the following ingredients:
Confectionery coating (sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey [milk] powder, soy lecithin, salt, artificial flavor), sugar, water, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate-b1, riboflavin-b2. folic acid), vegetable oils (soybean oil and palm oil), high fructose corn syrup, cocoa, eggs, contains 2% or less of each of the following: modified corn starch, nonfat milk, dextrose, mono- and diglycerides, baking soda, corn starch, sodium acid pyrophosphate, egg whites, salt, natural and artificial flavors, soy lecithin, datem, sodium stearoyl lactylate, xanthan gum, polysorbate 60, monocalcium phosphate, tricalcium phosphate, calcium sulfate, citric acid, nutmeg, caramel color, cinnamon, sorbic acid and potassium sorbate (to retard spoilage).