Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes Nutrition Facts

Manufacturer: Kingston Marketing Co

Below are the nutrition facts and Weight Watchers points for a serving of Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes.

Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes Calories

There are 300 calories in a serving of Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes. Most of those calories come from fat (45%) and carbohydrates (52%).

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Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes Nutrition Facts

Serving Size 71g
Calories 300
Calories From Fat 135
Amount Per Serving % Daily Value*
Total Fat 15g 23%
Saturated Fat 4.5g 23%
Trans Fat 0g  
Cholesterol 24.8mg 8%
Sodium 170mg 7%
Total Carbohydrates 39g 13%
Dietary Fiber 0.994g 4%
Sugars 33g  
Protein 2g 4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes Weight Watchers Points

Weight Watchers Freestyle Points: 14

Weight Watchers SmartPoints: 14

Weight Watchers PointsPlus: 8

A serving of Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes contains 14 Weight Watchers SmartPoints, 8 PointsPlus and 14 SmartPoints.

Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes Ingredients

Sweet P's Bake Shop Chocolate Cake With Orange Icing And Bat Sprinkles Cupcakes contains the following ingredients:

Cake: sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, egg, soybean and canola oil, cocoa powder (processed with alkali), modified corn starch, whey powder, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), soybean lecithin, wheat gluten, salt, diacetyl tartaric acid esters of mono and diglycerides, artificial flavor. icing: icing sugar, shortening (canola, palm, modified palm and palm kernel oil), water, glucose, skim milk powder, mono and diglycerides, color (fd&c yellow #6), butter (cream, salt), artificial flavor, salt, polysorbate 60. sprinkles: sugar, modified corn starch, palm kernel oil, corn starch, gum arabic, confectioner's glaze, color (fd&c red #40, fd&c yellow #5, fd&c blue #1, fd&c yellow #6), soybean lecithin, artificial flavor, polysorbate 60.