Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Tuna Noodle Casserole Freshly Made Egg Noodles, Mushrooms, Celery & Peas In A Creamy Sauce.
There are 422 calories in a serving of Stouffer's Tuna Noodle Casserole Freshly Made Egg Noodles, Mushrooms, Celery & Peas In A Creamy Sauce. Most of those calories come from fat (41%) and carbohydrates (38%).
Serving Size | 340g | |
Calories | 422 | |
Calories From Fat | 171 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 19g | 29% |
Saturated Fat | 5.98g | 30% |
Trans Fat | 0g | |
Cholesterol | 81.6mg | 27% |
Sodium | 860mg | 36% |
Total Carbohydrates | 40.1g | 13% |
Dietary Fiber | 2.04g | 8% |
Sugars | 7g | |
Protein | 22g | 44% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 12
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 11
A serving of Stouffer's Tuna Noodle Casserole Freshly Made Egg Noodles, Mushrooms, Celery & Peas In A Creamy Sauce contains 13 Weight Watchers SmartPoints, 11 PointsPlus and 12 SmartPoints.
Stouffer's Tuna Noodle Casserole Freshly Made Egg Noodles, Mushrooms, Celery & Peas In A Creamy Sauce contains the following ingredients:
Ingredients: skim milk, cooked egg noodles (water, semolina wheat flour, eggs), water, cooked tuna, soybean oil, cream, peas, breadcrumbs (wheat flour, sugar, yeast, soybean oil, salt), celery, 2% or less of mushrooms, bleached wheat flour, modified cornstarch, salt, potassium chloride, yeast extract, dried tuna extract, seasoning (maltodextrin, flavor, enzyme modified butterfat), tapioca maltodextrin, spice, lactic acid, calcium lactate, turmeric.