Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce.
There are 410 calories in a serving of Stouffer's Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce. Most of those calories come from fat (37%) and carbohydrates (39%).
| Serving Size | 237g | |
| Calories | 410 | |
| Calories From Fat | 153 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 17g | 26% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | |
| Cholesterol | 40.3mg | 13% |
| Sodium | 801mg | 33% |
| Total Carbohydrates | 40.1g | 13% |
| Dietary Fiber | 1.9g | 8% |
| Sugars | 1.99g | |
| Protein | 23.9g | 48% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 10
Weight Watchers SmartPoints: 12
Weight Watchers PointsPlus: 11
A serving of Stouffer's Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce contains 12 Weight Watchers SmartPoints, 11 PointsPlus and 10 SmartPoints.
Stouffer's Rigatoni With Chicken & Pesto Rigatoni Pasta With Roasted White Meat Chicken Tossed In A Basil Pesto Sauce contains the following ingredients:
Ingredients: cooked rigatoni (water, semolina wheat flour, wheat gluten), cooked grill marked seasoned white meat chicken strips (white meat chicken, water, modified tapioca starch, chicken flavor [dried chicken broth, chicken powder, natural flavor], carrageenan, whey protein concentrate, soybean oil, corn syrup solids, sodium phosphate, salt), skim milk, parmesan and asiago cheese blend with flavor (parmesan and asiago cheeses [cultured milk, salt, enzymes], enzyme modified parmesan cheese [cultured milk, water, salt, enzymes], whey, salt), soybean oil, basil, water, 2% or less of cream, romano cheese made from cow's milk (cultured milk, salt, enzymes), modified cornstarch, garlic puree, spices, salt, sugar, datem, potassium chloride, citric acid.