Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce Nutrition Facts

Brand: Stouffer's
Manufacturer: Nestle Usa-frozen Food Division
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce.

Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce Calories

There are 550 calories in a serving of Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce. Most of those calories come from fat (41%) and carbohydrates (39%).

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Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce Nutrition Facts

Serving Size 396g
Calories 550
Calories From Fat 225
Amount Per Serving % Daily Value*
Total Fat 25g 38%
Saturated Fat 11g 55%
Trans Fat 0.99g  
Cholesterol 63.4mg 21%
Sodium 1310mg 55%
Total Carbohydrates 53.9g 18%
Dietary Fiber 3.17g 13%
Sugars 7.01g  
Protein 28g 56%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce Weight Watchers Points

Weight Watchers Freestyle Points: 18

Weight Watchers SmartPoints: 18

Weight Watchers PointsPlus: 15

A serving of Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce contains 18 Weight Watchers SmartPoints, 15 PointsPlus and 18 SmartPoints.

Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce Ingredients

Stouffer's Philly Cheese Steak Mac & Cheese Thinly Sliced Beef With Red & Green Peppers, Onion, Mushrooms And Pasta In A Cheesy Sauce contains the following ingredients:

Ingredients: cooked pasta (water, semolina wheat flour, wheat gluten), skim milk, cooked beef steak ground and formed caramel color added (contains up to 14% solution of water, salt, seasoning [yeast extract, maltodextrin, flavors, beef stock, sunflower oil, salt, sodium phosphate, beef fat], sodium phosphate, potassium chloride, caramel color), water, green bell peppers, reduced fat provolone cheese (pasteurized partskim milk, nonfat milk, cultures, salt, modified food starch*, vitamin a palmitate, enzymes, *ingredients not in regular provolone cheese), american cheese spread (cheddar and colby cheese [pasteurized milk, cheese culture, salt, enzymes), water, whey, sodium phosphate, whey protein concentrate, skim milk, milkfat, salt, carrageenan, cellulose gum), onions, mushrooms (mushrooms, water), red bell peppers, smoked gouda cheese (cultured part-skim milk, salt, enzymes, annatto [color]), 2% or less of wheat flour, concentrated cheddar cheese paste ([cultured milk, salt, enzymes], water, salt), soybean oil, butter (cream, salt), seasoning (yeast extract, maltodextrin, fermented molasses, flavoring, salt, tapioca dextrin), salt, modified cornstarch, autolyzed yeast extract, onion puree, seasoning (autolyzed yeast extract, gum arabic, beef stock concentrate, beef, flavor, salt, sodium phosphates), mushroom juice concentrate, spice, flavor (polysorbate 80, propylene glycol, grill flavor (from vegetable oil]).