Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli Nutrition Facts

Brand: Stouffer's
Manufacturer: Nestle Usa-frozen Food Division
Categories: Frozen Foods

Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli.

Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli Calories

There are 422 calories in a serving of Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli. Most of those calories come from fat (38%) and carbohydrates (44%).

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Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli Nutrition Facts

Serving Size 340g
Calories 422
Calories From Fat 162
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 9.01g 45%
Trans Fat 0.51g  
Cholesterol 40.8mg 14%
Sodium 1070mg 45%
Total Carbohydrates 45.9g 15%
Dietary Fiber 4.08g 16%
Sugars 5g  
Protein 19g 38%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli Weight Watchers Points

Weight Watchers Freestyle Points: 14

Weight Watchers SmartPoints: 14

Weight Watchers PointsPlus: 11

A serving of Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli contains 14 Weight Watchers SmartPoints, 11 PointsPlus and 14 SmartPoints.

Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli Ingredients

Stouffer's Macaroni & Cheese With Broccoli Freshly Made Pasta In A Real Cheddar Cheese Sauce With Broccoli contains the following ingredients:

Cheddar cheese sauce: skim milk, water, cheddar cheese (cultured milk, salt, enzymes, annatto color), cheddar club cheese (cheddar cheese [cultured milk, salt, enzymes], water, salt, annatto color), wheat flour, soybean oil, butter (cream, salt), salt, potassium chloride. cooked pasta: water, semolina wheat flour, wheat gluten. broccoli.