Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Chicken Fettuccini Alfredo Grilled White Meat Chicken, Broccoli & Fettuccini In A Creamy Alfredo Sauce.
There are 541 calories in a serving of Stouffer's Chicken Fettuccini Alfredo Grilled White Meat Chicken, Broccoli & Fettuccini In A Creamy Alfredo Sauce. Most of those calories come from fat (51%).
| Serving Size | 297g | |
| Calories | 541 | |
| Calories From Fat | 278 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 30.9g | 48% |
| Saturated Fat | 11g | 55% |
| Trans Fat | 0.505g | |
| Cholesterol | 71.3mg | 24% |
| Sodium | 939mg | 39% |
| Total Carbohydrates | 43.1g | 14% |
| Dietary Fiber | 2.97g | 12% |
| Sugars | 4.99g | |
| Protein | 23g | 46% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 18
Weight Watchers SmartPoints: 18
Weight Watchers PointsPlus: 14
A serving of Stouffer's Chicken Fettuccini Alfredo Grilled White Meat Chicken, Broccoli & Fettuccini In A Creamy Alfredo Sauce contains 18 Weight Watchers SmartPoints, 14 PointsPlus and 18 SmartPoints.
Stouffer's Chicken Fettuccini Alfredo Grilled White Meat Chicken, Broccoli & Fettuccini In A Creamy Alfredo Sauce contains the following ingredients:
Ingredients: alfredo sauce & cooked white meat chicken: cream, cooked grilled white meat chicken, skim milk, soybean oil, water, parmesan and asiago cheese blend with flavor (parmesan and asiago cheeses (cultured milk, salt, enzymes), enzyme modified parmesan cheese [cultured milk, water, salt, enzymes), whey, salt), modified food starch, salt, romano cheese made from cow's milk (cultured milk, salt, enzymes), isolated soy protein, seasoning (dried chicken broth, chicken powder, natural flavor), maltodextrin, sodium phosphate, lactose, datem, spice, xanthan gum, seasoning (wheat starch, extractives of turmeric & annatto color, natural flavor), seasoning (maltodextrin, flavor, enzyme modified butterfat). cooked pasta: water, semolina wheat flour, soybean oil, wheat gluten. broccoli.