Below are the nutrition facts and Weight Watchers points for a serving of Stouffer's Chicken Alfredo White Meat Chicken & Pasta In A Mozzarella, Asiago, Romano & Parmesan Cheese Sauce.
There are 289 calories in a serving of Stouffer's Chicken Alfredo White Meat Chicken & Pasta In A Mozzarella, Asiago, Romano & Parmesan Cheese Sauce. Most of those calories come from carbohydrates (45%).
| Serving Size | 237g | |
| Calories | 289 | |
| Calories From Fat | 90 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 10g | 15% |
| Saturated Fat | 3.51g | 18% |
| Trans Fat | 0g | |
| Cholesterol | 26.1mg | 9% |
| Sodium | 891mg | 37% |
| Total Carbohydrates | 32g | 11% |
| Dietary Fiber | 0.948g | 4% |
| Sugars | 4g | |
| Protein | 17g | 34% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 9
Weight Watchers SmartPoints: 9
Weight Watchers PointsPlus: 8
A serving of Stouffer's Chicken Alfredo White Meat Chicken & Pasta In A Mozzarella, Asiago, Romano & Parmesan Cheese Sauce contains 9 Weight Watchers SmartPoints, 8 PointsPlus and 9 SmartPoints.
Stouffer's Chicken Alfredo White Meat Chicken & Pasta In A Mozzarella, Asiago, Romano & Parmesan Cheese Sauce contains the following ingredients:
Sauce & chicken: skim milk, water, cooked white meat chicken, parmesan and asiago cheese blend with flavor (parmesan and asiago cheeses [cultured milk, salt, enzymes], enzyme modified parmesan cheese [cultured milk, water, salt, enzymes], whey, salt), soybean oil, modified cornstarch, parmesan cheese paste (granular and parmesan cheese [cultured milk, salt, enzymes], water, salt, lactic acid, citric acid), salt, modified tapioca starch, romano cheese with flavor (romano cheese [cultured cow's milk, salt, enzymes], enzyme modified romano cheese [romano cheese {cultured cow's milk, water, salt, enzymes}, salt]), potassium chloride, datem, spices, carrageenan, chicken flavor (dried chicken broth, chicken powder, natural flavor), whey protein concentrate, corn syrup solids, sodium phosphate, cultured whey, garlic powder, seasoning (maltodextrin, flavor, enzyme modified butterfat). cooked pasta: water, semolina wheat flour, wheat gluten, soybean oil. cheese: mozzarella cheese and modified cornstarch (mozzarella cheese [cultured milk, salt, enzymes], modified cornstarch, sodium citrate, flavors, annatto color).