Below are the nutrition facts and Weight Watchers points for a serving of Springfield Potatoes In Creamy Sauce, Scalloped.
There are 100 calories in a serving of Springfield Potatoes In Creamy Sauce, Scalloped. Most of those calories come from carbohydrates (91%).
| Serving Size | 28g | |
| Calories | 100 | |
| Calories From Fat | 0 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 479mg | 20% |
| Total Carbohydrates | 21g | 7% |
| Dietary Fiber | 1.99g | 8% |
| Sugars | 2g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 3
Weight Watchers SmartPoints: 3
Weight Watchers PointsPlus: 2
A serving of Springfield Potatoes In Creamy Sauce, Scalloped contains 3 Weight Watchers SmartPoints, 2 PointsPlus and 3 SmartPoints.
Springfield Potatoes In Creamy Sauce, Scalloped contains the following ingredients:
Ingredients:dehydrated potato with preservative (sodium bisulfate), enriched (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), whey, salt, dehydrated onion, food starch-modified, nonfat milk, potato flour, partially hydrogenated soybean oil with emulsifier (mono- and diglycerides), cheddar cheese (milk, cheese culture salt, enzymes), baking soda, spice, corn syrup solids, dehydrated celery, blue cheese (cultured milk, salt, enzymes), dehydrated garlic, reduced lactose whey, sodium caseinate, disodium phosphate.