Spartan Classic Thin Crust 4 Meat Pizza Nutrition Facts

Brand: Spartan
Manufacturer: Mcilhenny Company
Categories: Pizza

Below are the nutrition facts and Weight Watchers points for a serving of Spartan Classic Thin Crust 4 Meat Pizza.

Spartan Classic Thin Crust 4 Meat Pizza Calories

There are 310 calories in a serving of Spartan Classic Thin Crust 4 Meat Pizza. Most of those calories come from fat (39%) and carbohydrates (43%).

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Spartan Classic Thin Crust 4 Meat Pizza Nutrition Facts

Serving Size 133g
Calories 310
Calories From Fat 117
Amount Per Serving % Daily Value*
Total Fat 13g 20%
Saturated Fat 6g 30%
Trans Fat 0g  
Cholesterol 34.6mg 12%
Sodium 801mg 33%
Total Carbohydrates 32.1g 11%
Dietary Fiber 2g 8%
Sugars 3.01g  
Protein 13g 26%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Spartan Classic Thin Crust 4 Meat Pizza Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 10

Weight Watchers PointsPlus: 8

A serving of Spartan Classic Thin Crust 4 Meat Pizza contains 10 Weight Watchers SmartPoints, 8 PointsPlus and 10 SmartPoints.

Spartan Classic Thin Crust 4 Meat Pizza Ingredients

Spartan Classic Thin Crust 4 Meat Pizza contains the following ingredients:

(enriched flour [wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, two percent or less of the following: canola oil, sugar, salt, yeast, vinegar, l-cysteine [dough conditioner], soy lecithin [processing aid]), sauce (water, tomato paste, salt, sugar, spices, onion powder, garlic powder), cheese (whole milk mozzarella cheese [pasteurized milk, cheese cultures, salt, enzymes], parmesan and romano cheese blend [both made from pasteurized cow's milk, cheese cultures, salt, rennet], asiago cheese [pasteurized milk, cheese cultures, salt, enzymes]), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, flavoring, sodium nitrite, bha, bht, citric acid), italian sausage (pork, water, spices, salt, corn syrup solids, paprika, natural flavoring sugar), canadian bacon (pork cured with water, sugar, salt, two percent or less of the following: sodium lactate, sodium phosphate, flavoring, sodium diacetate, sodium nitrite), bacon (pork cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).