Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses Nutrition Facts

Manufacturer: Simply Nature
Categories: Dairy & Eggs

Below are the nutrition facts and Weight Watchers points for a serving of Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses.

Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses Calories

There are 110 calories in a serving of Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses. Most of those calories come from fat (74%).

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Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses Nutrition Facts

Serving Size 28g
Calories 110
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 8.99g 14%
Saturated Fat 5.01g 25%
Trans Fat 0g  
Cholesterol 24.9mg 8%
Sodium 170mg 7%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 5.99g 12%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 3

A serving of Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints.

Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses Ingredients

Simply Nature Mexican A Blend Of Finely Shredded Colby Jack, Monterey Jack, & Cheddar Cheeses contains the following ingredients:

Organic colby jack cheese (organic pasteurized milk, cheese culture, salt, microbial enzymes, organic annatto [color]), organic monterey jack cheese (organic pasteurized milk, cheese cultures, salt, microbial enzymes), organic cheddar cheese (organic pasteurized milk, cheese culture, salt, microbial enzymes), powdered cellulose added to prevent caking.