Below are the nutrition facts and Weight Watchers points for a serving of Signature Cafe Five Cheese Pizza, Mozzarella, Provolone, Cheddar, Parmesan & Romano Cheeses.
There are 360 calories in a serving of Signature Cafe Five Cheese Pizza, Mozzarella, Provolone, Cheddar, Parmesan & Romano Cheeses. Most of those calories come from fat (33%) and carbohydrates (50%).
Serving Size | 143g | |
Calories | 360 | |
Calories From Fat | 117 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 13g | 20% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | |
Cholesterol | 30mg | 10% |
Sodium | 611mg | 25% |
Total Carbohydrates | 44g | 15% |
Dietary Fiber | 2g | 8% |
Sugars | 4g | |
Protein | 15g | 30% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 11
Weight Watchers SmartPoints: 11
Weight Watchers PointsPlus: 9
A serving of Signature Cafe Five Cheese Pizza, Mozzarella, Provolone, Cheddar, Parmesan & Romano Cheeses contains 11 Weight Watchers SmartPoints, 9 PointsPlus and 11 SmartPoints.
Signature Cafe Five Cheese Pizza, Mozzarella, Provolone, Cheddar, Parmesan & Romano Cheeses contains the following ingredients:
Crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, bread crumbs [wheat flour, sugar, yeast, salt], yeast, malt extract, non-fat dry milk, natural flavor, vinegar, salt, sugar), sauce (water, tomato paste, seasoning [maltodextrin, modified food starch, sugar, salt, dextrose, spices and spice extractives, dehydrated garlic, citric acid, xanthan gum], soybean oil, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes]), mozzarella cheese (cultured pasteurized milk, salt, enzymes), part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), provolone cheese (pasteurized milk, cheese culture, salt, enzymes), cheddar cheese (pasteurized cow's milk, cheese culture, salt, enzymes, annatto [color]), parmesan and romano made from cow's milk cheese blend (pasteurized milk and part skim milk, cheese culture, salt, enzymes), garlic, oregano.