Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses Nutrition Facts

Brand: Sargento
Manufacturer: Sargento Foods Inc
Categories: Dairy & Eggs

Below are the nutrition facts and Weight Watchers points for a serving of Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses.

Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses Calories

There are 110 calories in a serving of Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses. Most of those calories come from fat (72%).

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Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses Nutrition Facts

Serving Size 28g
Calories 110
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 8.99g 14%
Saturated Fat 5.01g 25%
Trans Fat 0g  
Cholesterol 24.9mg 8%
Sodium 180mg 8%
Total Carbohydrates 1g 0%
Dietary Fiber 0.252g 1%
Sugars 0g  
Protein 7g 14%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses Weight Watchers Points

Weight Watchers Freestyle Points: 4

Weight Watchers SmartPoints: 4

Weight Watchers PointsPlus: 3

A serving of Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses contains 4 Weight Watchers SmartPoints, 3 PointsPlus and 4 SmartPoints.

Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses Ingredients

Sargento 4 Cheese Mexican Monterey Jack, Asadero, Cheddar & Queso Quesadilla Traditional Cut Shredded Natural Cheeses contains the following ingredients:

Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), asadero cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], queso quesadilla cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch (to prevent caking), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).