Sara Lee Gremium Layer Cake, Chocolate Nutrition Facts

Brand: Sara Lee
Manufacturer: Kslb Holdings, Llc

Below are the nutrition facts and Weight Watchers points for a serving of Sara Lee Gremium Layer Cake, Chocolate.

Sara Lee Gremium Layer Cake, Chocolate Calories

There are 280 calories in a serving of Sara Lee Gremium Layer Cake, Chocolate. Most of those calories come from fat (42%) and carbohydrates (54%).

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Sara Lee Gremium Layer Cake, Chocolate Nutrition Facts

Serving Size 81g
Calories 280
Calories From Fat 117
Amount Per Serving % Daily Value*
Total Fat 13g 20%
Saturated Fat 5g 25%
Trans Fat 0g  
Cholesterol 25.1mg 8%
Sodium 310mg 13%
Total Carbohydrates 38g 13%
Dietary Fiber 2.02g 8%
Sugars 24g  
Protein 3g 6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Sara Lee Gremium Layer Cake, Chocolate Weight Watchers Points

Weight Watchers Freestyle Points: 12

Weight Watchers SmartPoints: 12

Weight Watchers PointsPlus: 8

A serving of Sara Lee Gremium Layer Cake, Chocolate contains 12 Weight Watchers SmartPoints, 8 PointsPlus and 12 SmartPoints.

Sara Lee Gremium Layer Cake, Chocolate Ingredients

Sara Lee Gremium Layer Cake, Chocolate contains the following ingredients:

Sugar, skim milk, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), vegetable oil (palm, soybean and/or cottonseed oils), eggs, water, corn syrup, cocoa processed with alkali), coconut, contains 2% or less of: each of the following: modified corn starch, pecans, high fructose corn syrup, partially hydrogenated vegetable oil (soybean and cottonseed oils), salt, natural and artificial flavors, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), mono and diglycerides, sodium alginate, natural cocoa extract, acetylated mono and diglycerides, corn starch, propylene glycol mono and diesters of fats and fatty acids, wheat starch, colored with (caramel color, turmeric and annatto extract), gellan gum, lactylic esters of fatty acids, polysorbate 60, soy lecithin polyglycerol esters of fatty acids, phosphoric acid, soy flour.