Below are the nutrition facts and Weight Watchers points for a serving of Sara Lee Butter Pound Cake.
There are 260 calories in a serving of Sara Lee Butter Pound Cake. Most of those calories come from carbohydrates (63%).
| Serving Size | 76g | |
| Calories | 260 | |
| Calories From Fat | 81 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 8.97g | 14% |
| Saturated Fat | 3.5g | 18% |
| Trans Fat | 0g | |
| Cholesterol | 40.3mg | 13% |
| Sodium | 350mg | 15% |
| Total Carbohydrates | 42g | 14% |
| Dietary Fiber | 0.988g | 4% |
| Sugars | 26g | |
| Protein | 4g | 8% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 12
Weight Watchers SmartPoints: 12
Weight Watchers PointsPlus: 7
A serving of Sara Lee Butter Pound Cake contains 12 Weight Watchers SmartPoints, 7 PointsPlus and 12 SmartPoints.
Sara Lee Butter Pound Cake contains the following ingredients:
Sugar, enriched bleached flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, eggs, soybean oil, butter (cream, salt), skim milk, corn syrup. contains 2% or less of each of the following: glycerin, leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), corn starch, natural and artificial flavors, salt, mono- and diglycerides, potassium sorbate (preservative), gums (xanthan, gellan), colored with (turmeric and annatto extract), wheat starch, soy lecithin, soy flour.