Below are the nutrition facts and Weight Watchers points for a serving of Reser's Fine Foods Cheese & Bacon Dip.
There are 99.9 calories in a serving of Reser's Fine Foods Cheese & Bacon Dip. Most of those calories come from fat (84%).
| Serving Size | 30g | |
| Calories | 99.9 | |
| Calories From Fat | 81 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0.999g | |
| Cholesterol | 5.1mg | 2% |
| Sodium | 200mg | 8% |
| Total Carbohydrates | 2g | 1% |
| Dietary Fiber | 0.99g | 4% |
| Sugars | 0.999g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 3
Weight Watchers SmartPoints: 3
Weight Watchers PointsPlus: 3
A serving of Reser's Fine Foods Cheese & Bacon Dip contains 3 Weight Watchers SmartPoints, 3 PointsPlus and 3 SmartPoints.
Reser's Fine Foods Cheese & Bacon Dip contains the following ingredients:
Sour dressing (nonfat milk, partially hydrogenated soybean oil, modified food starch, tapioca flour, gelatin, lactic acid, mono and diglycerides, sodium caseinate, propylene glycol monoester, guar gum, citric acid, acetic acid, natural and artificial flavor, potassium sorbate to protect flavor, carrageenan, potassium phosphate, artificial color), mayonnaise (soybean oil, water, egg yolks, vinegar, corn syrup, salt, spice, calcium disodium edta to protect flavor), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), seasoning (imitation bacon [soy flour, partially hydrogenated soybean oil, salt, natural smoke flavor, caramel color, red 3], hydrolyzed corn, soy, and wheat gluten protein, xanthan gum, citric acid, worcestershire sauce powder [worcestershire sauce {molasses, vinegar, corn syrup, salt, caramel color, garlic, sugar, spices, tamarind, natural flavor}, maltodextrin], potassium sorbate, corn syrup solids, guar gum, spices, sugar, hydrolyzed wheat gluten protein, autolyzed yeast extract, lactic acid {with calcium lactate}), sugar, vinegar, salt, annatto color.