Below are the nutrition facts and Weight Watchers points for a serving of Renaissance Food Group Roasted Veggie Pasta.
There are 300 calories in a serving of Renaissance Food Group Roasted Veggie Pasta. Most of those calories come from fat (54%) and carbohydrates (39%).
| Serving Size | 142g | |
| Calories | 300 | |
| Calories From Fat | 171 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 19g | 29% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 450mg | 19% |
| Total Carbohydrates | 31g | 10% |
| Dietary Fiber | 3.98g | 16% |
| Sugars | 6.01g | |
| Protein | 5g | 10% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 9
Weight Watchers SmartPoints: 10
Weight Watchers PointsPlus: 8
A serving of Renaissance Food Group Roasted Veggie Pasta contains 10 Weight Watchers SmartPoints, 8 PointsPlus and 9 SmartPoints.
Renaissance Food Group Roasted Veggie Pasta contains the following ingredients:
Roasted vegetables (zucchini squash, carrots, butternut squash, yellow squash, red bell pepper, oil blend [canola oil, extra virgin olive oil], white balsamic vinegar [imported aged white vinegar, natural grapes. contains natural sulfites not added], garlic, salt, parsley flakes, black pepper, crushed red pepper, basil, oregano), cooked linguine pasta (durum wheat semolina [enriched with iron (ferrous sulfate) and b vitamins (niacin thiamin mononitrate, riboflavin, folic acid)], water), parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes and <2% powdered cellulose added to prevent caking).