Renaissance Food Group Chef Side Salad With Ham Nutrition Facts

Manufacturer: Renaissance Food Group, Llc
Categories: Condiments

Below are the nutrition facts and Weight Watchers points for a serving of Renaissance Food Group Chef Side Salad With Ham.

Renaissance Food Group Chef Side Salad With Ham Calories

There are 240 calories in a serving of Renaissance Food Group Chef Side Salad With Ham. Most of those calories come from fat (80%).

-- Advertisement. Content continues below --

Renaissance Food Group Chef Side Salad With Ham Nutrition Facts

Serving Size 156g
Calories 240
Calories From Fat 190
Amount Per Serving % Daily Value*
Total Fat 21.1g 32%
Saturated Fat 5.01g 25%
Trans Fat 0g  
Cholesterol 74.9mg 25%
Sodium 501mg 21%
Total Carbohydrates 5.01g 2%
Dietary Fiber 2.03g 8%
Sugars 3g  
Protein 7g 14%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Renaissance Food Group Chef Side Salad With Ham Weight Watchers Points

Weight Watchers Freestyle Points: 8

Weight Watchers SmartPoints: 8

Weight Watchers PointsPlus: 6

A serving of Renaissance Food Group Chef Side Salad With Ham contains 8 Weight Watchers SmartPoints, 6 PointsPlus and 8 SmartPoints.

Renaissance Food Group Chef Side Salad With Ham Ingredients

Renaissance Food Group Chef Side Salad With Ham contains the following ingredients:

Romaine lettuce, ranch dressing (soybean oil, water, buttermilk, sour cream [cream, modified corn starch, lactic acid, gelatin, guar gum, mono and diglycerides, sodium phosphate, acetic acid, citric acid, phosphoric acid, natural and artificial flavors], egg yolk, distilled vinegar, salt, egg whites, modified cornstarch, monosodium glutamate, sugar, garlic*, glucono delta lactone, natural flavor, onion*, potassium sorbate and sodium benzoate added as preservatives, spice, whey protein concentrate, xanthan gum, sorbic acid, citric acid, calcium disodium edta added to protect flavor. *dehydrated), grape tomatoes, cucumber, hard cooked egg (hard cooked eggs, water. citric acid, sodium benzoate, and nisin preparation [as preservatives]), fully cooked ham (cured with: water, sugar, salt, potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto vegetable color [if colored], potato starch, corn starch, cellulose [anti-caking agents]).