Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce Nutrition Facts

Manufacturer: Renaissance Food Group, Llc
Categories: Prepared Foods

Below are the nutrition facts and Weight Watchers points for a serving of Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce.

Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce Calories

There are 409 calories in a serving of Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce. Most of those calories come from carbohydrates (71%).

-- Advertisement. Content continues below --

Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce Nutrition Facts

Serving Size 288g
Calories 409
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 8.99g 14%
Saturated Fat 1.01g 5%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 599mg 25%
Total Carbohydrates 76g 25%
Dietary Fiber 8.06g 32%
Sugars 5.99g  
Protein 11g 22%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce Weight Watchers Points

Weight Watchers Freestyle Points: 12

Weight Watchers SmartPoints: 12

Weight Watchers PointsPlus: 11

A serving of Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce contains 12 Weight Watchers SmartPoints, 11 PointsPlus and 12 SmartPoints.

Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce Ingredients

Renaissance Food Group Brussels Sprouts Over Jasmine Rice With Ssamjang Sauce contains the following ingredients:

Cooked jasmine rice (jasmine rice, water, salt), roasted brussels sprouts (brussels sprouts, shallots, oil blend [canola oil, extra virgin olive oil], salt, black pepper), ssamjang sauce (red pepper paste [water, rice, corn syrup, chili powder, salt, sea salt, alcohol, garlic, yeast extract, onion, soybean, koji seed], oil blend [canola oil, extra virgin olive oil], cooking sherry [sherry wine, salt, potassium sorbate (to preserve freshness), potassium metabisulfite (added to protect color). 17% alcohol by volume. 1.5% salt added], red miso [filtered water, soybeans, rice, sea salt, alcohol], maple syrup, rice vinegar [rice vinegar, water diluted with water to 4.2% acidity (42 grain)], sugar, green onion, sesame seed oil, garlic, jalapeno pepper, salt).