Below are the nutrition facts and Weight Watchers points for a serving of Pf Chang's Kung Pao Chicken Breast With Cauliflower, Yellow Bell Peppers And Scallions With A Spicy Kung Pao Sauce.
There are 210 calories in a serving of Pf Chang's Kung Pao Chicken Breast With Cauliflower, Yellow Bell Peppers And Scallions With A Spicy Kung Pao Sauce. Most of those calories come from protein (34%) and fat (34%) and carbohydrates (32%).
| Serving Size | 300g | |
| Calories | 210 | |
| Calories From Fat | 72 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 8.01g | 12% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 54mg | 18% |
| Sodium | 780mg | 33% |
| Total Carbohydrates | 17g | 6% |
| Dietary Fiber | 3g | 12% |
| Sugars | 9.99g | |
| Protein | 18g | 36% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 4
Weight Watchers SmartPoints: 6
Weight Watchers PointsPlus: 5
A serving of Pf Chang's Kung Pao Chicken Breast With Cauliflower, Yellow Bell Peppers And Scallions With A Spicy Kung Pao Sauce contains 6 Weight Watchers SmartPoints, 5 PointsPlus and 4 SmartPoints.
Pf Chang's Kung Pao Chicken Breast With Cauliflower, Yellow Bell Peppers And Scallions With A Spicy Kung Pao Sauce contains the following ingredients:
Vegetables (cauliflower, yellow bell peppers, scallions), seasoned cooked chicken [chicken breast, water, vegetable oil, corn starch, less than 2% of: potato starch, salt, dried egg whites, natural flavors), sauce (water, soy sauce [water, wheat, soybeans, salt, alcohol, vinegar], sugar, distilled vinegar, corn starch, white wine, apple juice concentrate, less than 2% of: natural flavor, oyster sauce [water, sugar, salt, oyster extractives {oyster, water, salt}, corn starch], chicken broth, canola oil, fermented soybean paste [water, soybeans, rice, salt, wheat flour], sesame seed oil, chili paste [red chili peppers, distilled vinegar, garlic, salt], garlic, salt, shallot juice concentrate [contains sunflower oil], ginger, paprika, chili paste [red chili peppers, distilled vinegar, salt, xanthan gum], soybean oil, salted sake [sake {water, rice, koji (aspergillus oryzae)}, salt]).