Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style Nutrition Facts

Brand: Perdue
Manufacturer: Perdue Farms Incorporated
Categories: Prepared Foods

Below are the nutrition facts and Weight Watchers points for a serving of Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style.

Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style Calories

There are 260 calories in a serving of Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style. Most of those calories come from fat (62%).

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Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style Nutrition Facts

Serving Size 84g
Calories 260
Calories From Fat 162
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 4g 20%
Trans Fat 0g  
Cholesterol 35.3mg 12%
Sodium 540mg 23%
Total Carbohydrates 12g 4%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 13g 26%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style Weight Watchers Points

Weight Watchers Freestyle Points: 8

Weight Watchers SmartPoints: 8

Weight Watchers PointsPlus: 7

A serving of Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style contains 8 Weight Watchers SmartPoints, 7 PointsPlus and 8 SmartPoints.

Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style Ingredients

Perdue Chicken Breast Chunks With Rib Meat, Buffalo Style contains the following ingredients:

Chicken breast chunks with rib meat, water, modified corn starch, sodium phosphates and salt. breaded with: enriched bleached wheat flour (with malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt leaving (sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate), soybean oil, hydrolyzed corn gluten protein, spices, paprika, onion powder, garlic powder, extractives of paprika and turmeric. battered and predusted with: enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, modified corn starch, enriched yellow corn flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, spice, leavening (sodium aluminum phosphate, sodium bicarbonate). breading set in vegetable oil. sauce ingredients: aged cayenne red peppers, distilled vinegar, water, salt and garlic powder.