Below are the nutrition facts and Weight Watchers points for a serving of Pepperidge Farm 8.6oz Soft Baked Pumpkin Cheesecake.
There are 130 calories in a serving of Pepperidge Farm 8.6oz Soft Baked Pumpkin Cheesecake. Most of those calories come from carbohydrates (65%).
| Serving Size | 30g | |
| Calories | 130 | |
| Calories From Fat | 41 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 4.5g | 7% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 5.1mg | 2% |
| Sodium | 75mg | 3% |
| Total Carbohydrates | 21g | 7% |
| Dietary Fiber | 0.99g | 4% |
| Sugars | 12g | |
| Protein | 0.999g | 2% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 6
Weight Watchers SmartPoints: 6
Weight Watchers PointsPlus: 3
A serving of Pepperidge Farm 8.6oz Soft Baked Pumpkin Cheesecake contains 6 Weight Watchers SmartPoints, 3 PointsPlus and 6 SmartPoints.
Pepperidge Farm 8.6oz Soft Baked Pumpkin Cheesecake contains the following ingredients:
Made from: enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oils (palm kernel, palm and/or soybean and hydrogenated soybean), fructose, brown sugar (sugar, invert sugar, molasses), pumpkin, butter, corn syrup, contains 2% or less of: nonfat milk, whey, cornstarch, spices (cinnamon, ginger, allspice, nutmeg), milk fat, eggs, natural flavor, baking soda, salt, ammonium bicarbonate, monocalcium phosphate, soy lecithin, annatto extract (color). contains: wheat, milk, eggs, soy.