Below are the nutrition facts and Weight Watchers points for a serving of Open Acres Boneless Skin On Wild Caught Salmon Sides.
There are 80.2 calories in a serving of Open Acres Boneless Skin On Wild Caught Salmon Sides. Most of those calories come from protein (67%) and fat (33%).
| Serving Size | 113g | |
| Calories | 80.2 | |
| Calories From Fat | 45 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 5g | 8% |
| Saturated Fat | 0.994g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 49.7mg | 17% |
| Sodium | 84.8mg | 4% |
| Total Carbohydrates | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 23.1g | 46% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 0
Weight Watchers SmartPoints: 0
Weight Watchers PointsPlus: 3
A serving of Open Acres Boneless Skin On Wild Caught Salmon Sides contains 0 Weight Watchers SmartPoints, 3 PointsPlus and 0 SmartPoints.
Open Acres Boneless Skin On Wild Caught Salmon Sides contains the following ingredients:
Pink salmon.