Below are the nutrition facts and Weight Watchers points for a serving of Mrs Freshley's Creme Filled Cakes Swiss Rolls, Salted Caramel.
There are 250 calories in a serving of Mrs Freshley's Creme Filled Cakes Swiss Rolls, Salted Caramel. Most of those calories come from fat (39%) and carbohydrates (59%).
| Serving Size | 57g | |
| Calories | 250 | |
| Calories From Fat | 99 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 11g | 17% |
| Saturated Fat | 7.01g | 35% |
| Trans Fat | 0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 95.2mg | 4% |
| Total Carbohydrates | 37g | 12% |
| Dietary Fiber | 0g | 0% |
| Sugars | 28g | |
| Protein | 0.998g | 2% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 13
Weight Watchers SmartPoints: 13
Weight Watchers PointsPlus: 7
A serving of Mrs Freshley's Creme Filled Cakes Swiss Rolls, Salted Caramel contains 13 Weight Watchers SmartPoints, 7 PointsPlus and 13 SmartPoints.
Mrs Freshley's Creme Filled Cakes Swiss Rolls, Salted Caramel contains the following ingredients:
Sugar, bleached and unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), dextrose, vegetable oil (palm oil and soybean oil), whey (milk), corn syrup, confectionery coating (sugar, palm kernel and palm oil, nonfat dry milk, yellow lake #6, yellow lake #5, blue lake #2, red lake #40, soy lecithin, salt, artificial flavor), high fructose corn syrup, hydrogenated palm kernel oil, eggs, milk, nonfat milk, contains 2% or less of each of the following: glycerine, egg whites, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), modified corn starch, salt, mono- and diglycerides, corn starch, guar gum, soy lecithin, sorbitan monostearate, polysorbate 60, natural and artificial flavor, fd&c yellow #5 aluminum lake, polysorbate 80, soy flour, fd&c blue #2 aluminum lake, fd&c red #40 aluminum lake, citric acid, caramel color, colored with extractives of turmeric and annatto seed, preserved with sorbic acid, potassium sorbate and sodium propionate.