Below are the nutrition facts and Weight Watchers points for a serving of Mission Gluten Free Tortillas.
There are 130 calories in a serving of Mission Gluten Free Tortillas. Most of those calories come from carbohydrates (69%).
| Serving Size | 49g | |
| Calories | 130 | |
| Calories From Fat | 36 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 4g | 6% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 410mg | 17% |
| Total Carbohydrates | 24g | 8% |
| Dietary Fiber | 2.01g | 8% |
| Sugars | 1g | |
| Protein | 2g | 4% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 4
Weight Watchers SmartPoints: 4
Weight Watchers PointsPlus: 4
A serving of Mission Gluten Free Tortillas contains 4 Weight Watchers SmartPoints, 4 PointsPlus and 4 SmartPoints.
Mission Gluten Free Tortillas contains the following ingredients:
Tortilla blend (modified food starch, rice flour, potato extract, tapioca starch, cellulose gum, dextrose, guar gum, xanthan gum, soybean flour, potato starch, whole eggs, salt, egg whites), water, vegetable shortening (interesterified and hydrogenated soybean oils), resistant corn starch, pea protein), contains 2% or less of: sugar, inulin, baking soda, sodium acid pyrophosphate, monoglycerides, fumaric acid, enzymes, and calcium propionate, sorbic acid and citric acid (to maintain freshness).