Member's Mark Franks In A Blanket, Parmesan Cheese Nutrition Facts

Manufacturer: Wal-mart Stores, Inc.
Categories: Frozen Foods, Meat

Below are the nutrition facts and Weight Watchers points for a serving of Member's Mark Franks In A Blanket, Parmesan Cheese.

Member's Mark Franks In A Blanket, Parmesan Cheese Calories

There are 260 calories in a serving of Member's Mark Franks In A Blanket, Parmesan Cheese. Most of those calories come from fat (67%).

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Member's Mark Franks In A Blanket, Parmesan Cheese Nutrition Facts

Serving Size 77g
Calories 260
Calories From Fat 180
Amount Per Serving % Daily Value*
Total Fat 20g 31%
Saturated Fat 7g 35%
Trans Fat 0g  
Cholesterol 44.7mg 15%
Sodium 500mg 21%
Total Carbohydrates 15g 5%
Dietary Fiber 1g 4%
Sugars 0g  
Protein 7g 14%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Member's Mark Franks In A Blanket, Parmesan Cheese Weight Watchers Points

Weight Watchers Freestyle Points: 9

Weight Watchers SmartPoints: 9

Weight Watchers PointsPlus: 7

A serving of Member's Mark Franks In A Blanket, Parmesan Cheese contains 9 Weight Watchers SmartPoints, 7 PointsPlus and 9 SmartPoints.

Member's Mark Franks In A Blanket, Parmesan Cheese Ingredients

Member's Mark Franks In A Blanket, Parmesan Cheese contains the following ingredients:

Chicken and pork cocktail wieners smoke flavoring and color added (mechanically separated chicken, pork, water, modified corn starch, salt, potassium lactate, roasted onion powder, autolyzed yeast extract, spice extract & color, spice, sodium erythorbate, sodium diacetate, sodium nitrite, smoke flavor, natural flavor, glucose, garlic powder, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid]), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (canola oil, fractionated palm oil, fractionated palm kernel oil), water, shredded parmesan cheese (milk, bacterial cultures, salt, enzymes, cellulose), breadcrumbs (enriched bleached flour [wheat flour, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid], sugar, yeast, salt), egg, salt, dehydrated garlic, spice & color, yeast.