Member's Mark Angus Steak Chili With Beans Nutrition Facts

Manufacturer: Wal-mart Stores, Inc.
Categories: Canned Foods

Below are the nutrition facts and Weight Watchers points for a serving of Member's Mark Angus Steak Chili With Beans.

Member's Mark Angus Steak Chili With Beans Calories

There are 260 calories in a serving of Member's Mark Angus Steak Chili With Beans. Most of those calories come from protein (38%) and carbohydrates (34%).

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Member's Mark Angus Steak Chili With Beans Nutrition Facts

Serving Size 245g
Calories 260
Calories From Fat 72
Amount Per Serving % Daily Value*
Total Fat 8.01g 12%
Saturated Fat 2.01g 10%
Trans Fat 0g  
Cholesterol 58.8mg 20%
Sodium 1010mg 42%
Total Carbohydrates 22g 7%
Dietary Fiber 7.1g 28%
Sugars 3.99g  
Protein 25g 50%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Member's Mark Angus Steak Chili With Beans Weight Watchers Points

Weight Watchers Freestyle Points: 5

Weight Watchers SmartPoints: 6

Weight Watchers PointsPlus: 6

A serving of Member's Mark Angus Steak Chili With Beans contains 6 Weight Watchers SmartPoints, 6 PointsPlus and 5 SmartPoints.

Member's Mark Angus Steak Chili With Beans Ingredients

Member's Mark Angus Steak Chili With Beans contains the following ingredients:

Angus beef, tomatoes (tomatoes, tomato puree, salt, citric acid), kidney beans (dark red kidney beans, water, salt, calcium chloride, disodium edta [to preserve color]), black beans, water, green bell peppers, red peppers, yellow bell peppers, onions, contains 2% or less of: beef base (roasted beef, salt, sugar, dextrose, corn oil, beef stock, dried whey, maltodextrin, caramel color, natural flavoring), corn starch, chipotle base (red chili peppers, chipotle peppers, red bell peppers, salt, sugar), garlic, chili powder (spices, salt, garlic powder), olive pomace oil, lime juice, cayenne pepper sauce (aged cayenne peppers, vinegar, water, salt, garlic powder), cilantro, nisin preparation antimicrobial and spices.