Lunds & Byerlys Crunch Muffins, Almond Poppy Nutrition Facts

Manufacturer: Byerly Foods International

Below are the nutrition facts and Weight Watchers points for a serving of Lunds & Byerlys Crunch Muffins, Almond Poppy.

Lunds & Byerlys Crunch Muffins, Almond Poppy Calories

There are 390 calories in a serving of Lunds & Byerlys Crunch Muffins, Almond Poppy. Most of those calories come from fat (51%) and carbohydrates (44%).

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Lunds & Byerlys Crunch Muffins, Almond Poppy Nutrition Facts

Serving Size 99g
Calories 390
Calories From Fat 198
Amount Per Serving % Daily Value*
Total Fat 22g 34%
Saturated Fat 3.5g 18%
Trans Fat 0g  
Cholesterol 65.3mg 22%
Sodium 350mg 15%
Total Carbohydrates 42g 14%
Dietary Fiber 0.99g 4%
Sugars 24g  
Protein 5g 10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Lunds & Byerlys Crunch Muffins, Almond Poppy Weight Watchers Points

Weight Watchers Freestyle Points: 15

Weight Watchers SmartPoints: 15

Weight Watchers PointsPlus: 11

A serving of Lunds & Byerlys Crunch Muffins, Almond Poppy contains 15 Weight Watchers SmartPoints, 11 PointsPlus and 15 SmartPoints.

Lunds & Byerlys Crunch Muffins, Almond Poppy Ingredients

Lunds & Byerlys Crunch Muffins, Almond Poppy contains the following ingredients:

Creme cake mix (sugar, enriched flour bleached [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], soybean oil, modified corn starch. 2% or less of: whey, mono- & diglycerides, leavening [baking soda, sodium aluminum phospahte], vital wheat gluten, salt, sodium stearoyl lactylate, sorbate monostearate, calcium acetate, nonfat milk, guar gum, xanthan gum, polysorbate 60, natural & artificial flavor, soy flour egg), whole eggs, soybean oil, water, almonds, poppy seeds, natural almond flavor (ethyl alcohol, natural flavor) and baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate).