Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic Nutrition Facts

Brand: Lindsay
Manufacturer: Bell-carter Foods, Llc
Categories: Condiments

Below are the nutrition facts and Weight Watchers points for a serving of Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic.

Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic Calories

There are 30 calories in a serving of Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic. Most of those calories come from fat (87%).

-- Advertisement. Content continues below --

Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic Nutrition Facts

Serving Size 15g
Calories 30
Calories From Fat 27
Amount Per Serving % Daily Value*
Total Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 0g 0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: US Food & Drug Administration

Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic Weight Watchers Points

Weight Watchers Freestyle Points: 1

Weight Watchers SmartPoints: 1

Weight Watchers PointsPlus: 1

A serving of Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic contains 1 Weight Watchers SmartPoints, 1 PointsPlus and 1 SmartPoints.

Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic Ingredients

Lindsay Italian Medley Pitted Olives With Basil And Garlic Pitted Olives, Italian Medley With Basil And Garlic contains the following ingredients:

Ingredients: manzanilla olives, queen olives, kalamata olives, water, salt, garlic flakes, basil, citric acid and lactic acid