Below are the nutrition facts and Weight Watchers points for a serving of Lee Kum Kee Sauce For Broccoli Beef.
| Serving Size | 35g | |
| Calories | ? | |
| Calories From Fat | 0 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 598mg | 25% |
| Total Carbohydrates | 9g | 3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 8.02g | |
| Protein | 0g | 0% |
*All percent daily value figures are based on a 2,000 calorie diet.
Lee Kum Kee Sauce For Broccoli Beef contains the following ingredients:
Water, sugar, rice cooking wine, soy sauce (water, soybeans, salt, wheat flour), oyster extractives (oyster, water, salt), modified corn starch, rice vinegar, contains less than 2% of salt, yeast extract, sesame oil, spice, caramel color, safflower oil, xanthan gum, lactic acid, natural flavors (milk), cultured dextrose, maltodextrin.