Below are the nutrition facts and Weight Watchers points for a serving of Lean Cuisine Vegetable Miso Soup Shiitake Mushrooms & Broccoli With Asian Style Noodles In A Miso Broth.
There are 180 calories in a serving of Lean Cuisine Vegetable Miso Soup Shiitake Mushrooms & Broccoli With Asian Style Noodles In A Miso Broth. Most of those calories come from carbohydrates (75%).
| Serving Size | 198g | |
| Calories | 180 | |
| Calories From Fat | 18 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 5.94mg | 2% |
| Sodium | 721mg | 30% |
| Total Carbohydrates | 34.1g | 11% |
| Dietary Fiber | 2.97g | 12% |
| Sugars | 6g | |
| Protein | 7.01g | 14% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 6
Weight Watchers SmartPoints: 6
Weight Watchers PointsPlus: 5
A serving of Lean Cuisine Vegetable Miso Soup Shiitake Mushrooms & Broccoli With Asian Style Noodles In A Miso Broth contains 6 Weight Watchers SmartPoints, 5 PointsPlus and 6 SmartPoints.
Lean Cuisine Vegetable Miso Soup Shiitake Mushrooms & Broccoli With Asian Style Noodles In A Miso Broth contains the following ingredients:
Vegetables and soup: shiitake mushrooms, broth blend (water, white miso paste [water, rice, soybeans, salt, aspergillus oryzae], green onions, soy sauce [water, wheat, soybeans, salt], dried nori [seaweed]), broccoli. asian style noodles: cooked enriched pasta (water, semolina wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil.