Below are the nutrition facts and Weight Watchers points for a serving of Lean Cuisine Roasted Turkey Breast With Savory Herb Dressing & Cinnamon Apples.
There are 290 calories in a serving of Lean Cuisine Roasted Turkey Breast With Savory Herb Dressing & Cinnamon Apples. Most of those calories come from carbohydrates (67%).
| Serving Size | 276g | |
| Calories | 290 | |
| Calories From Fat | 36 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 4g | 6% |
| Saturated Fat | 0.994g | 5% |
| Trans Fat | 0g | |
| Cholesterol | 30.4mg | 10% |
| Sodium | 660mg | 28% |
| Total Carbohydrates | 48g | 16% |
| Dietary Fiber | 1.1g | 4% |
| Sugars | 23g | |
| Protein | 15g | 30% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 10
Weight Watchers SmartPoints: 10
Weight Watchers PointsPlus: 8
A serving of Lean Cuisine Roasted Turkey Breast With Savory Herb Dressing & Cinnamon Apples contains 10 Weight Watchers SmartPoints, 8 PointsPlus and 10 SmartPoints.
Lean Cuisine Roasted Turkey Breast With Savory Herb Dressing & Cinnamon Apples contains the following ingredients:
Gravy, turkey and dressing: water, cooked glazed turkey tenderloins, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified cornstarch, celery, onions, soybean oil, sugar, salt, chicken fat, maltodextrin, bleached wheat flour, spices, dried onions, natural flavors, seasoning (autolyzed yeast extract, maltodextrin, salt, turkey flavor, turkey stock, flavor, gum arabic), carrageenan, dried turkey broth, canola oil, potassium chloride, autolyzed yeast extract, sodium phosphate, yeast, caramel color, fructose, turkey fat, cultured whey, dried garlic, chicken powder, potato maltodextrin, paprika, sesame oil, sweet potato maltodextrin, dried chicken, onion powder, sodium lactate, turmeric, lactic acid, chicken skin, dried chicken broth. apples: apples, sugar, modified cornstarch, water, apple juice, citric acid, salt, orange juice concentrate, molasses, spices.