Below are the nutrition facts and Weight Watchers points for a serving of Lean Cuisine Fettuccini Alfredo Tender Pasta With A Creamy Cheese Sauce.
There are 291 calories in a serving of Lean Cuisine Fettuccini Alfredo Tender Pasta With A Creamy Cheese Sauce. Most of those calories come from carbohydrates (68%).
| Serving Size | 262g | |
| Calories | 291 | |
| Calories From Fat | 45 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 5g | 8% |
| Saturated Fat | 1.99g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 10.5mg | 4% |
| Sodium | 621mg | 26% |
| Total Carbohydrates | 49g | 16% |
| Dietary Fiber | 2.1g | 8% |
| Sugars | 3.01g | |
| Protein | 12g | 24% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 9
Weight Watchers SmartPoints: 9
Weight Watchers PointsPlus: 8
A serving of Lean Cuisine Fettuccini Alfredo Tender Pasta With A Creamy Cheese Sauce contains 9 Weight Watchers SmartPoints, 8 PointsPlus and 9 SmartPoints.
Lean Cuisine Fettuccini Alfredo Tender Pasta With A Creamy Cheese Sauce contains the following ingredients:
Ingredients: cooked fettuccini (water, semolina, wheat gluten), skim milk, water, parmesan asiago cheese blend (parmesan and asiago cheeses (cultured milk, salt, enzymes), enzyme modified cheese (enzyme modified parmesan cheese {cultured milk, water, salt, enzymes}], salt), 2% or less of soybean oil, modified cornstarch, rice starch, enzyme modified parmesan cheese paste (parmesan cheese [cultured part-skim milk, salt, enzymes), water, whey protein concentrate, reduced fat milk, milk protein concentrate, cultures [contains milk], enzymes), salt, butter (cream, salt), potassium chloride, spices, lactic acid blend (lactic acid, calcium lactate), carrageenan, corn maltodextrin, garlic puree, wheat starch, natural flavors, lipolyzed cream (butter, nonfat milk solids), extracts of annatto & turmeric color.