Below are the nutrition facts and Weight Watchers points for a serving of La Brea Bakery Loaf Cake, Pumpkin Cream Cheese Swirl.
There are 180 calories in a serving of La Brea Bakery Loaf Cake, Pumpkin Cream Cheese Swirl. Most of those calories come from fat (49%) and carbohydrates (44%).
| Serving Size | 45g | |
| Calories | 180 | |
| Calories From Fat | 90 | |
| Amount Per Serving | % Daily Value* | |
| Total Fat | 9.99g | 15% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | |
| Cholesterol | 40mg | 13% |
| Sodium | 150mg | 6% |
| Total Carbohydrates | 20g | 7% |
| Dietary Fiber | 0.99g | 4% |
| Sugars | 11g | |
| Protein | 3g | 6% |
*All percent daily value figures are based on a 2,000 calorie diet.
Weight Watchers Freestyle Points: 7
Weight Watchers SmartPoints: 7
Weight Watchers PointsPlus: 5
A serving of La Brea Bakery Loaf Cake, Pumpkin Cream Cheese Swirl contains 7 Weight Watchers SmartPoints, 5 PointsPlus and 7 SmartPoints.
La Brea Bakery Loaf Cake, Pumpkin Cream Cheese Swirl contains the following ingredients:
Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, ascorbic acid added as a dough conditioner, enzyme added for improved baking), sugar, eggs, soybean and/or canola oils, pumpkin puree, butter, cream cheese (milk ingredients, bacterial culture, salt, xanthan gum, carob bean gum, guar gum), water, pumpkin seeds, cellulose gum, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, calcium sulfate), whey powder, sour cream (milk ingredients, modified cornstarch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), cultured wheat starch, modified corn starch, soy lecithin, cinnamon, nutmeg, ginger, cloves, salt, lactic acid, calcium lactate, color (beta carotene).